I have been really focusing lately on thanks. And it has really changed my perspective on life. Why not give thanks everyday. and not just be thankful, but live as if it is reflective in my life.
This week I have conquered several classes at the gym. Prepared for the 10k tomorrow and baked and canned.
Cookies: Persimmon; Gluten-Free Peanut Butter; Madelines;
Pancakes: Banana Walnut
Muffins: Pumpkin Cream Cheese
Canned: Persimmon Freezer Jam; Fresh Peach Jam
I really wanted to make Chocolate chip, but I'm out of butter....
Have a happy thanksgiving and live a life of thanks!!