Take Out Tuesday: Broccoli Cheddar Soup

Another yummy soup recipe!

This one is definitely my favorite I have made this season.

Broccoli Cheese soup! What more could you want. Veggies and cheese and so easy. I will say that my husband was not a fan of the consistency and said that it was more of a mousse than a soup. I’m still experimenting with the amount of cornstarch to add to make it thicker. I’ve tried both 1 teaspoon and 1 Tablespoon. The Tablespoon definitely made the soup more thick.

Ingredients

1 cup milk

½ cup cheese

1 ½ cup chopped Broccoli, steamed

1 t diced onion

1 t or 1 T of Cornstarch (depending on the consistency)

¼ t of chicken boullion

Place all ingredients into the Vitamix container.

Turn on Variable 1

Turn Machine on and quickly increase speed to Variable 10, then High

Blend for 5-6 minutes or until heavy steam escapes.

This recipe was found in the Vitamix Create Recipe Book. 

Enjoy!!

What is your favorite Fall Recipe?

 

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